Posted at 20 Apr, 11:49h in . by Sarah Tibs 0 Comments 0 Likes Dates pasteQuick and easy way to alway have a 'sweetener' at your fingertips.Once a week bring to boil 10 tablespoons of water, add them to 10 pitted dates and process in a food processor until smooth. Once cooled down keep refrigerated. — Dates paste
Posted at 24 Mar, 08:20h in _, Autunno, Dolcetto, Estate, Inverno, Primavera, Ricette, Spalmami by Sarah Tibs 0 Comments 0 Likes Pasta di dattero!Come avere un dolcificante sempre a portata di mano?Una volta a settimana fai bollire 10 cucchiai d'acqua e aggiungili a 10 datteri, riduci in pasta e conserva in frigorifero. — Pasta di dattero
